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	<title>Comments on: Amy Henderson: Satchmo at the National Press Club</title>
	<atom:link href="http://blogs.smithsonianmag.com/aroundthemall/2012/04/amy-henderson-satchmo-at-the-national-press-club/feed/" rel="self" type="application/rss+xml" />
	<link>http://blogs.smithsonianmag.com/aroundthemall/2012/04/amy-henderson-satchmo-at-the-national-press-club/</link>
	<description>A new Smithsonian blog covering scenes and sightings from the Smithsonian museums and beyond.</description>
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		<title>By: Liz Williams</title>
		<link>http://blogs.smithsonianmag.com/aroundthemall/2012/04/amy-henderson-satchmo-at-the-national-press-club/comment-page-1/#comment-9213</link>
		<dc:creator>Liz Williams</dc:creator>
		<pubDate>Sun, 03 Jun 2012 03:07:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/aroundthemall/?p=27354#comment-9213</guid>
		<description>The booklet, Red Beans and Rice-ly Yours, containing these recipes and more, written by Christopher Blake, who catered this dinner, is available through the Southern Food and Beverage Museum.</description>
		<content:encoded><![CDATA[<p>The booklet, Red Beans and Rice-ly Yours, containing these recipes and more, written by Christopher Blake, who catered this dinner, is available through the Southern Food and Beverage Museum.</p>
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		<title>By: Amy Louviere</title>
		<link>http://blogs.smithsonianmag.com/aroundthemall/2012/04/amy-henderson-satchmo-at-the-national-press-club/comment-page-1/#comment-9146</link>
		<dc:creator>Amy Louviere</dc:creator>
		<pubDate>Wed, 25 Apr 2012 19:11:28 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/aroundthemall/?p=27354#comment-9146</guid>
		<description>My father was Vernon Louviere.  He would be so tickled to learn about the re-release of this album.  Becoming president of the Press Club represented the pinnacle of his career, and having Louis Armstrong perform was the icing on the cake -- or the red beans in the rice.</description>
		<content:encoded><![CDATA[<p>My father was Vernon Louviere.  He would be so tickled to learn about the re-release of this album.  Becoming president of the Press Club represented the pinnacle of his career, and having Louis Armstrong perform was the icing on the cake &#8212; or the red beans in the rice.</p>
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		<title>By: Jim Deutsch</title>
		<link>http://blogs.smithsonianmag.com/aroundthemall/2012/04/amy-henderson-satchmo-at-the-national-press-club/comment-page-1/#comment-9145</link>
		<dc:creator>Jim Deutsch</dc:creator>
		<pubDate>Wed, 25 Apr 2012 17:45:36 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/aroundthemall/?p=27354#comment-9145</guid>
		<description>There is a small typo in the next-to-last sentence. The associate director of Smithsonian Folkways is D.A. Sonneborn--not D.A. Armstrong--as much as he might like to be related to Mr. Louis Armstrong.</description>
		<content:encoded><![CDATA[<p>There is a small typo in the next-to-last sentence. The associate director of Smithsonian Folkways is D.A. Sonneborn&#8211;not D.A. Armstrong&#8211;as much as he might like to be related to Mr. Louis Armstrong.</p>
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		<title>By: David Horgan</title>
		<link>http://blogs.smithsonianmag.com/aroundthemall/2012/04/amy-henderson-satchmo-at-the-national-press-club/comment-page-1/#comment-9144</link>
		<dc:creator>David Horgan</dc:creator>
		<pubDate>Wed, 25 Apr 2012 12:56:27 +0000</pubDate>
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		<description>Great post! Anyone interested in the recipes can download them free from the Smithsonian Folkways website:

http://www.folkways.si.edu/albumdetails.aspx?itemid=3370</description>
		<content:encoded><![CDATA[<p>Great post! Anyone interested in the recipes can download them free from the Smithsonian Folkways website:</p>
<p><a href="http://www.folkways.si.edu/albumdetails.aspx?itemid=3370" rel="nofollow">http://www.folkways.si.edu/albumdetails.aspx?itemid=3370</a></p>
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