http://blogs.smithsonianmag.com/food/2009/03/a-taste-of-geoduck/ A Heaping Helping of Food News, Science and Culture Tue, 18 Jun 2013 21:07:18 +0000 hourly 1 http://wordpress.org/?v=3.4 http://blogs.smithsonianmag.com/food/2009/03/a-taste-of-geoduck/comment-page-1/#comment-251 Amanda Bensen Thu, 19 Mar 2009 19:36:39 +0000 http://blogs.smithsonianmag.com/food/?p=1204#comment-251 Thanks, Hannah! A bit of googling confirms that you're right...mystery solved! Thanks, Hannah! A bit of googling confirms that you’re right…mystery solved!

]]> http://blogs.smithsonianmag.com/food/2009/03/a-taste-of-geoduck/comment-page-1/#comment-250 Hannah Thu, 19 Mar 2009 03:35:42 +0000 http://blogs.smithsonianmag.com/food/?p=1204#comment-250 The "coral" is probably some sort of shellfish roe, generally lobster. Yum, I envy you. That sounds like a delicious dish. The “coral” is probably some sort of shellfish roe, generally lobster. Yum, I envy you. That sounds like a delicious dish.

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