Comments on: Bring on the Bacon http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/ A Heaping Helping of Food News, Science and Culture Wed, 15 May 2013 14:48:35 +0000 hourly 1 http://wordpress.org/?v=3.4 By: Ayla http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/comment-page-1/#comment-13476 Ayla Sun, 31 Jul 2011 16:31:32 +0000 http://blogs.smithsonianmag.com/food/?p=1718#comment-13476 Mmmmm bacon! I rarely get to have it, only on the occasional bacon cheeseburger and when I go to sunday brunch at my friends house.. I eat it crunchy and chewy, but i prefer when its chewy but crunchy and burnt in some places.... Its delicious! Mmmmm bacon! I rarely get to have it, only on the occasional bacon cheeseburger and when I go to sunday brunch at my friends house.. I eat it crunchy and chewy, but i prefer when its chewy but crunchy and burnt in some places…. Its delicious!

]]> By: What You Should Read — Sesame Street and the Environment, Smart Pigs, Vaccines, the Amazon, and more… | Surprising Science http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/comment-page-1/#comment-1227 What You Should Read — Sesame Street and the Environment, Smart Pigs, Vaccines, the Amazon, and more… | Surprising Science Thu, 12 Nov 2009 15:58:44 +0000 http://blogs.smithsonianmag.com/food/?p=1718#comment-1227 [...] test, a sign of cognition. But if pigs are smarter than we think, will we still eat them? (No bacon would be a bad [...] [...] test, a sign of cognition. But if pigs are smarter than we think, will we still eat them? (No bacon would be a bad [...]

]]> By: BeVibe http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/comment-page-1/#comment-485 BeVibe Tue, 05 May 2009 13:11:20 +0000 http://blogs.smithsonianmag.com/food/?p=1718#comment-485 Linked in by John Scalzi's Whatever Blog - home of the Canonical Bacon Page. I loves my bacon! Linked in by John Scalzi’s Whatever Blog – home of the Canonical Bacon Page. I loves my bacon!

]]> By: Sarah Zielinski http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/comment-page-1/#comment-484 Sarah Zielinski Mon, 04 May 2009 20:35:36 +0000 http://blogs.smithsonianmag.com/food/?p=1718#comment-484 Mass produced, processed anything is usually disgusting. Pepper bacon fresh from Eastern Market, though, mmmmmmm. Mass produced, processed anything is usually disgusting. Pepper bacon fresh from Eastern Market, though, mmmmmmm.

]]> By: Sandy Lee http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/comment-page-1/#comment-482 Sandy Lee Mon, 04 May 2009 19:45:33 +0000 http://blogs.smithsonianmag.com/food/?p=1718#comment-482 Bacon is an outstanding bait for felines. So much so that my tortoiseshell cat prefers me to cook hers crispy. She has an uncanny knack for notifying me when the correct "doneness" has been achieved. Bacon is an outstanding bait for felines. So much so that my tortoiseshell cat prefers me to cook hers crispy. She has an uncanny knack for notifying me when the correct “doneness” has been achieved.

]]> By: Charles F. http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/comment-page-1/#comment-481 Charles F. Mon, 04 May 2009 18:43:21 +0000 http://blogs.smithsonianmag.com/food/?p=1718#comment-481 Bacon is really, really gross. I can tolerate prosciutto, but bacon (especially in mass-produced, processed forms sold at your local grocery stores) is disgusting. I can't think of one redeeming quality. http://caloriecount.about.com/calories-pork-cured-bacon-i10124?size=1 Bacon is really, really gross. I can tolerate prosciutto, but bacon (especially in mass-produced, processed forms sold at your local grocery stores) is disgusting. I can’t think of one redeeming quality.

http://caloriecount.about.com/calories-pork-cured-bacon-i10124?size=1

]]> By: JC http://blogs.smithsonianmag.com/food/2009/05/bring-on-the-bacon/comment-page-1/#comment-480 JC Mon, 04 May 2009 17:44:00 +0000 http://blogs.smithsonianmag.com/food/?p=1718#comment-480 in my vodka...(www.bakonvodka.com) in my vodka…(www.bakonvodka.com)

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