<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:media="http://search.yahoo.com/mrss/"	>
<channel>
	<title>Comments on: The Foods That Passed Through Ellis Island</title>
	<atom:link href="http://blogs.smithsonianmag.com/food/2010/01/the-foods-that-passed-through-ellis-island/feed/" rel="self" type="application/rss+xml" />
	<link>http://blogs.smithsonianmag.com/food/2010/01/the-foods-that-passed-through-ellis-island/</link>
	<description>A Heaping Helping of Food News, Science and Culture</description>
	<lastBuildDate>Sat, 18 May 2013 18:34:47 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.4</generator>
	<item>
		<title>By: Pamela Jarvis</title>
		<link>http://blogs.smithsonianmag.com/food/2010/01/the-foods-that-passed-through-ellis-island/comment-page-1/#comment-15869</link>
		<dc:creator>Pamela Jarvis</dc:creator>
		<pubDate>Fri, 04 Jan 2013 13:59:09 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=4245#comment-15869</guid>
		<description>Grandma came from Norway. We all eat lefse. When visiting relatives in Norway they said it is not the lefse they eat. Who knew.</description>
		<content:encoded><![CDATA[<p>Grandma came from Norway. We all eat lefse. When visiting relatives in Norway they said it is not the lefse they eat. Who knew.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dorothy</title>
		<link>http://blogs.smithsonianmag.com/food/2010/01/the-foods-that-passed-through-ellis-island/comment-page-1/#comment-14561</link>
		<dc:creator>Dorothy</dc:creator>
		<pubDate>Sat, 12 Nov 2011 17:36:40 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=4245#comment-14561</guid>
		<description>Both my Polish Grandfather and Grandmother, came through Ellis Island in the late 1800&#039;s. My Grandfather first, and when here arranged for a family member to &#039;send&#039; him a wife. She was from the same village but they had never met. Imagine her fear and wonder about the journey and what laid ahead. They had 9 children, and he worked on the ore docks. She always spoke Polish, very little English if at all. And... she was always cooking...</description>
		<content:encoded><![CDATA[<p>Both my Polish Grandfather and Grandmother, came through Ellis Island in the late 1800&#8242;s. My Grandfather first, and when here arranged for a family member to &#8216;send&#8217; him a wife. She was from the same village but they had never met. Imagine her fear and wonder about the journey and what laid ahead. They had 9 children, and he worked on the ore docks. She always spoke Polish, very little English if at all. And&#8230; she was always cooking&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tinky</title>
		<link>http://blogs.smithsonianmag.com/food/2010/01/the-foods-that-passed-through-ellis-island/comment-page-1/#comment-1471</link>
		<dc:creator>Tinky</dc:creator>
		<pubDate>Thu, 07 Jan 2010 02:08:48 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=4245#comment-1471</guid>
		<description>Lisa--We&#039;re all either descended from Ellis Island immigrants or close to people who are so this is a GREAT idea for a post!  And thanks for your grandmother&#039;s recipe; it really gave the post flavor in more ways than one!</description>
		<content:encoded><![CDATA[<p>Lisa&#8211;We&#8217;re all either descended from Ellis Island immigrants or close to people who are so this is a GREAT idea for a post!  And thanks for your grandmother&#8217;s recipe; it really gave the post flavor in more ways than one!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
