Comments on: The Oyster’s Ouster From Our World http://blogs.smithsonianmag.com/food/2010/01/the-oysters-ouster-from-our-world/ A Heaping Helping of Food News, Science and Culture Sat, 18 May 2013 18:34:47 +0000 hourly 1 http://wordpress.org/?v=3.4 By: A Summer Reading List for Food Lovers | Food & Think http://blogs.smithsonianmag.com/food/2010/01/the-oysters-ouster-from-our-world/comment-page-1/#comment-2723 A Summer Reading List for Food Lovers | Food & Think Thu, 05 Aug 2010 17:33:15 +0000 http://blogs.smithsonianmag.com/food/?p=3085#comment-2723 [...] read about the importance of oysters to both the palates and coastal ecosystems of North America. I summarized it a few months ago, and now it strikes me as even more relevant in light of the recent oil [...] [...] read about the importance of oysters to both the palates and coastal ecosystems of North America. I summarized it a few months ago, and now it strikes me as even more relevant in light of the recent oil [...]

]]> By: Tinky http://blogs.smithsonianmag.com/food/2010/01/the-oysters-ouster-from-our-world/comment-page-1/#comment-1552 Tinky Tue, 19 Jan 2010 20:48:25 +0000 http://blogs.smithsonianmag.com/food/?p=3085#comment-1552 Hi, Amanda--Let's hope we do get them back; I LOVE oysters for their flavor, although I I'm rather fond of our ecosystem, too! Here's a recent weird but actually quite tasty oyster recipe: http://www.ourgrandmotherskitchens.com/?p=5710 Cheers, Tinky Hi, Amanda–Let’s hope we do get them back; I LOVE oysters for their flavor, although I I’m rather fond of our ecosystem, too!

Here’s a recent weird but actually quite tasty oyster recipe:

http://www.ourgrandmotherskitchens.com/?p=5710

Cheers,
Tinky

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