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	<title>Comments on: My Favorite Songs About Food</title>
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	<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/</link>
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		<title>By: Marc</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2553</link>
		<dc:creator>Marc</dc:creator>
		<pubDate>Mon, 05 Jul 2010 16:38:31 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2553</guid>
		<description>These two aren&#039;t so much about the food as they are about the experience of sharing food:

&quot;Saturday Night Fish Fry&quot; by Louis Jordan:

&quot;If you ever been down to New Orleans
then you can understand just what I mean,
all through the week it&#039;s as quiet as a mouse
but on a Saturday night they go from house to house
you don&#039;t have to pay the usual admission
if you&#039;re a cook, a waiter or a good musician
so if you happen to to be just passin&#039; by
stop in at the Saturday night fish fry.&quot;

Louis Prima&#039;s rumination on cheapness: &quot;Banana Split for My Baby&quot; 
&quot;Banana Split for My Baby&quot; ... &quot;a glass of plain water for me&quot; ... [descriptions of how to make the ultimate banana split] ... &quot;separate checks it must be, charge the split to her and the water to me.&quot;</description>
		<content:encoded><![CDATA[<p>These two aren&#8217;t so much about the food as they are about the experience of sharing food:</p>
<p>&#8220;Saturday Night Fish Fry&#8221; by Louis Jordan:</p>
<p>&#8220;If you ever been down to New Orleans<br />
then you can understand just what I mean,<br />
all through the week it&#8217;s as quiet as a mouse<br />
but on a Saturday night they go from house to house<br />
you don&#8217;t have to pay the usual admission<br />
if you&#8217;re a cook, a waiter or a good musician<br />
so if you happen to to be just passin&#8217; by<br />
stop in at the Saturday night fish fry.&#8221;</p>
<p>Louis Prima&#8217;s rumination on cheapness: &#8220;Banana Split for My Baby&#8221;<br />
&#8220;Banana Split for My Baby&#8221; &#8230; &#8220;a glass of plain water for me&#8221; &#8230; [descriptions of how to make the ultimate banana split] &#8230; &#8220;separate checks it must be, charge the split to her and the water to me.&#8221;</p>
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		<title>By: Kelsey/TheNaptimeChef</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2538</link>
		<dc:creator>Kelsey/TheNaptimeChef</dc:creator>
		<pubDate>Wed, 30 Jun 2010 18:48:30 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2538</guid>
		<description>LOL! Don&#039;t forget &quot;Don&#039;t Eat the Pictures&quot; from Sesame Street at the Met, the movie. Cookie monster wants to eat the pictures of fruit on the wall because he is so hungry!</description>
		<content:encoded><![CDATA[<p>LOL! Don&#8217;t forget &#8220;Don&#8217;t Eat the Pictures&#8221; from Sesame Street at the Met, the movie. Cookie monster wants to eat the pictures of fruit on the wall because he is so hungry!</p>
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		<title>By: Shelly</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2535</link>
		<dc:creator>Shelly</dc:creator>
		<pubDate>Wed, 30 Jun 2010 15:24:14 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2535</guid>
		<description>I still have my &quot;C is for Cookie&quot; 45 record. The flip side is &quot;Cookie Disco&quot; which is also awesome!  That one&#039;s staying in the vault forever.</description>
		<content:encoded><![CDATA[<p>I still have my &#8220;C is for Cookie&#8221; 45 record. The flip side is &#8220;Cookie Disco&#8221; which is also awesome!  That one&#8217;s staying in the vault forever.</p>
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		<title>By: Tattoo Supplies Los Angeles</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2534</link>
		<dc:creator>Tattoo Supplies Los Angeles</dc:creator>
		<pubDate>Wed, 30 Jun 2010 15:07:46 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2534</guid>
		<description>Thanks for taking me down memory lane.  All great food songs.  I haven&#039;t seen the cookie monster clip in over 20 years.</description>
		<content:encoded><![CDATA[<p>Thanks for taking me down memory lane.  All great food songs.  I haven&#8217;t seen the cookie monster clip in over 20 years.</p>
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		<title>By: Sandra</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2533</link>
		<dc:creator>Sandra</dc:creator>
		<pubDate>Wed, 30 Jun 2010 15:00:41 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2533</guid>
		<description>It wasn&#039;t until I read Tinky&#039;s comment aabout &quot;Find Me a Man I can Cook For&quot; that I remembered one of my favorite food songs, Bill Steele&#039;s &quot;Chocolate Chip Cookies.&quot;  He&#039;s hoping to find the right woman, and one of his criteria is whether she can bake chocolate chip cookies.  He passes up on a few, then finds what appears to be the ideal woman for him - but she can&#039;t bake!  &quot;So I made cookies for her.&quot;</description>
		<content:encoded><![CDATA[<p>It wasn&#8217;t until I read Tinky&#8217;s comment aabout &#8220;Find Me a Man I can Cook For&#8221; that I remembered one of my favorite food songs, Bill Steele&#8217;s &#8220;Chocolate Chip Cookies.&#8221;  He&#8217;s hoping to find the right woman, and one of his criteria is whether she can bake chocolate chip cookies.  He passes up on a few, then finds what appears to be the ideal woman for him &#8211; but she can&#8217;t bake!  &#8220;So I made cookies for her.&#8221;</p>
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		<title>By: Jeffro</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2532</link>
		<dc:creator>Jeffro</dc:creator>
		<pubDate>Tue, 29 Jun 2010 20:00:38 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2532</guid>
		<description>I enjoy some &quot;Starfish and Coffee,&quot; by Prince...
http://www.youtube.com/watch?v=snVhdgvy4XE</description>
		<content:encoded><![CDATA[<p>I enjoy some &#8220;Starfish and Coffee,&#8221; by Prince&#8230;<br />
<a href="http://www.youtube.com/watch?v=snVhdgvy4XE" rel="nofollow">http://www.youtube.com/watch?v=snVhdgvy4XE</a></p>
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		<title>By: Tinky Weisblat</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2528</link>
		<dc:creator>Tinky Weisblat</dc:creator>
		<pubDate>Tue, 29 Jun 2010 18:46:21 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2528</guid>
		<description>P.S. I meant topics, of course, but I guess &quot;toppings&quot; is not inappropriate.</description>
		<content:encoded><![CDATA[<p>P.S. I meant topics, of course, but I guess &#8220;toppings&#8221; is not inappropriate.</p>
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		<title>By: Tinky Weisblat</title>
		<link>http://blogs.smithsonianmag.com/food/2010/06/my-favorite-songs-about-food/comment-page-1/#comment-2527</link>
		<dc:creator>Tinky Weisblat</dc:creator>
		<pubDate>Tue, 29 Jun 2010 18:45:30 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=6099#comment-2527</guid>
		<description>This is TOTALLY one of my favorite toppings, Erica. Let&#039;s see:  I like to sing the other &quot;Supper Time,&quot; by Irving Berlin. Introduced by Ethel Waters in 1933, it&#039;s sung by a woman wondering how to tell her children that their father has been lynched. One doesn&#039;t think of Berlin as having written a lot of blues, but this is a gorgeous bluesy number.

I also submit one of my personal theme songs, &quot;I Can Cook, Too,&quot; by Comden &amp; Green &amp; Bernstein, from &quot;On the Town.&quot; Originally sung by Nancy Walker (yes, Rhoda&#039;s mom), it&#039;s lively with great chords and even greater double entendre.

I could list many more, but my ABSOLUTE favorite was composed by my neighbor, Alice Parker, and was introduced by ... well ... ME. It&#039;s called &quot;Find Me a Man I Can Cook For.&quot; Here are a couple of lines:

&quot;Find me a heart and a hunger,
A man to be cherished and fed.
Tall or short, older or younger,
Just happy with meals ... and a bed.&quot;

Happy singing--and eating! I think &quot;Oats in a Jar&quot; sounds like a hit.

Tinky
Food Writer and Chanteuse</description>
		<content:encoded><![CDATA[<p>This is TOTALLY one of my favorite toppings, Erica. Let&#8217;s see:  I like to sing the other &#8220;Supper Time,&#8221; by Irving Berlin. Introduced by Ethel Waters in 1933, it&#8217;s sung by a woman wondering how to tell her children that their father has been lynched. One doesn&#8217;t think of Berlin as having written a lot of blues, but this is a gorgeous bluesy number.</p>
<p>I also submit one of my personal theme songs, &#8220;I Can Cook, Too,&#8221; by Comden &amp; Green &amp; Bernstein, from &#8220;On the Town.&#8221; Originally sung by Nancy Walker (yes, Rhoda&#8217;s mom), it&#8217;s lively with great chords and even greater double entendre.</p>
<p>I could list many more, but my ABSOLUTE favorite was composed by my neighbor, Alice Parker, and was introduced by &#8230; well &#8230; ME. It&#8217;s called &#8220;Find Me a Man I Can Cook For.&#8221; Here are a couple of lines:</p>
<p>&#8220;Find me a heart and a hunger,<br />
A man to be cherished and fed.<br />
Tall or short, older or younger,<br />
Just happy with meals &#8230; and a bed.&#8221;</p>
<p>Happy singing&#8211;and eating! I think &#8220;Oats in a Jar&#8221; sounds like a hit.</p>
<p>Tinky<br />
Food Writer and Chanteuse</p>
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