Comments on: A Summer Reading List for Food Lovers http://blogs.smithsonianmag.com/food/2010/08/a-summer-reading-list-for-food-lovers/ A Heaping Helping of Food News, Science and Culture Sat, 18 May 2013 18:34:47 +0000 hourly 1 http://wordpress.org/?v=3.4 By: Largehearted Boy: 2011 Online Summer Reading Lists http://blogs.smithsonianmag.com/food/2010/08/a-summer-reading-list-for-food-lovers/comment-page-1/#comment-13280 Largehearted Boy: 2011 Online Summer Reading Lists Fri, 24 Jun 2011 18:46:37 +0000 http://blogs.smithsonianmag.com/food/?p=6388#comment-13280 [...] Coast Weekend (books) Columbia Spectator (books) Cross-check (science books) Flavorwire (YA series) Food & Think (books for food lovers) Fresh Air (historical books) Gay Chicago (books) Guardian (books) io9 [...] [...] Coast Weekend (books) Columbia Spectator (books) Cross-check (science books) Flavorwire (YA series) Food & Think (books for food lovers) Fresh Air (historical books) Gay Chicago (books) Guardian (books) io9 [...]

]]> By: Jen http://blogs.smithsonianmag.com/food/2010/08/a-summer-reading-list-for-food-lovers/comment-page-1/#comment-2777 Jen Mon, 09 Aug 2010 18:40:45 +0000 http://blogs.smithsonianmag.com/food/?p=6388#comment-2777 I bought Born Round on my Kindle a year ago and have yet to read it. Thanks for the reminder. I have one to add to the list: The Sharper Your Knife, the Less You Cry by Kathleen Finn. It's another culinary school book, but it's set in Paris - a great read for anyone who has the cooking and travel bug! I bought Born Round on my Kindle a year ago and have yet to read it. Thanks for the reminder.

I have one to add to the list: The Sharper Your Knife, the Less You Cry by Kathleen Finn. It’s another culinary school book, but it’s set in Paris – a great read for anyone who has the cooking and travel bug!

]]> By: dru http://blogs.smithsonianmag.com/food/2010/08/a-summer-reading-list-for-food-lovers/comment-page-1/#comment-2773 dru Mon, 09 Aug 2010 14:17:08 +0000 http://blogs.smithsonianmag.com/food/?p=6388#comment-2773 A Pig in Provence by Georgeanne Brennan Judith Ryan Hendricks The Baker's Apprentice, Bread Alone ***Great Wine Made Simple, Straight Talk from a Master Sommelier, Andrea Immer Robinson A Paris Christmas, Immovable Feast, by John Baxter The Sweet Life in Paris, by David Lebovitz A Christmas Memory, by Truman Capote and of course, we loved Garlic and Sapphires and My Life in France. A Pig in Provence by Georgeanne Brennan
Judith Ryan Hendricks The Baker’s Apprentice, Bread Alone
***Great Wine Made Simple, Straight Talk from a Master Sommelier, Andrea Immer Robinson
A Paris Christmas, Immovable Feast, by John Baxter
The Sweet Life in Paris, by David Lebovitz
A Christmas Memory, by Truman Capote
and of course, we loved Garlic and Sapphires and My Life in France.

]]> By: Tweets that mention A Summer Reading List for Food Lovers | Food & Think -- Topsy.com http://blogs.smithsonianmag.com/food/2010/08/a-summer-reading-list-for-food-lovers/comment-page-1/#comment-2724 Tweets that mention A Summer Reading List for Food Lovers | Food & Think -- Topsy.com Thu, 05 Aug 2010 17:48:14 +0000 http://blogs.smithsonianmag.com/food/?p=6388#comment-2724 [...] This post was mentioned on Twitter by Amanda Bensen and Milwaukee MollyCools, Beth Ludwick. Beth Ludwick said: A Summer Reading List for Food Lovers: It’s a sticky August afternoon, and the family members are... http://bit.ly/9A18RH via @foodandthink [...] [...] This post was mentioned on Twitter by Amanda Bensen and Milwaukee MollyCools, Beth Ludwick. Beth Ludwick said: A Summer Reading List for Food Lovers: It’s a sticky August afternoon, and the family members are… http://bit.ly/9A18RH via @foodandthink [...]

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