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	<title>Comments on: Dining in the Dark?</title>
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		<title>By: Doris</title>
		<link>http://blogs.smithsonianmag.com/food/2012/08/dining-in-the-dark/comment-page-1/#comment-15489</link>
		<dc:creator>Doris</dc:creator>
		<pubDate>Tue, 28 Aug 2012 18:14:39 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=12533#comment-15489</guid>
		<description>I believe the experience is one of a kind. It may actually heighten your sense of taste if you focus on that and not on how you cannot actually see the food you are eating.</description>
		<content:encoded><![CDATA[<p>I believe the experience is one of a kind. It may actually heighten your sense of taste if you focus on that and not on how you cannot actually see the food you are eating.</p>
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		<title>By: Jeff @ Cheeseburger</title>
		<link>http://blogs.smithsonianmag.com/food/2012/08/dining-in-the-dark/comment-page-1/#comment-15480</link>
		<dc:creator>Jeff @ Cheeseburger</dc:creator>
		<pubDate>Fri, 24 Aug 2012 05:44:00 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=12533#comment-15480</guid>
		<description>This is actually an interesting concept, for me at least. I&#039;ve always wondered how it would be to dine in a restaurant in a dark. After the panic subsides, how will the experience be?</description>
		<content:encoded><![CDATA[<p>This is actually an interesting concept, for me at least. I&#8217;ve always wondered how it would be to dine in a restaurant in a dark. After the panic subsides, how will the experience be?</p>
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		<title>By: [+]</title>
		<link>http://blogs.smithsonianmag.com/food/2012/08/dining-in-the-dark/comment-page-1/#comment-15460</link>
		<dc:creator>[+]</dc:creator>
		<pubDate>Sun, 19 Aug 2012 14:31:21 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=12533#comment-15460</guid>
		<description>... a local restaurant had a promotion where the winning diners would wear a blindfold while served surprise chef created dishes. It was interesting at first, except one of the diners soon knocked over a glass full of wine and stained everything - the whole fiasco quickly turned into the dumbest thing I ever saw.</description>
		<content:encoded><![CDATA[<p>&#8230; a local restaurant had a promotion where the winning diners would wear a blindfold while served surprise chef created dishes. It was interesting at first, except one of the diners soon knocked over a glass full of wine and stained everything &#8211; the whole fiasco quickly turned into the dumbest thing I ever saw.</p>
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		<title>By: Erin</title>
		<link>http://blogs.smithsonianmag.com/food/2012/08/dining-in-the-dark/comment-page-1/#comment-15455</link>
		<dc:creator>Erin</dc:creator>
		<pubDate>Fri, 17 Aug 2012 07:20:34 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.smithsonianmag.com/food/?p=12533#comment-15455</guid>
		<description>Why not just offer (very nice) blindfolds at the table? There&#039;s no stumbling on anyone&#039;s part - particularly if one is headed to the restroom - one can get their bearings, and then appreciate the heightened sense of taste as one eliminates his or her sense of sight.</description>
		<content:encoded><![CDATA[<p>Why not just offer (very nice) blindfolds at the table? There&#8217;s no stumbling on anyone&#8217;s part &#8211; particularly if one is headed to the restroom &#8211; one can get their bearings, and then appreciate the heightened sense of taste as one eliminates his or her sense of sight.</p>
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